| 05/19/2022 |
2022 World Food Prize Laureate to Discuss the Future of Food and Climate During “Live with the Laureate
2022 World Food Prize Laureate, Dr. Cynthia Rosenzweig, and renowned environmental journalist, Andrew Revkin, will join the World Food Prize Foundation (WFPF) for a 45-minute “Live with the Laureate” Digital...
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| 05/05/2022 |
2022 World Food Prize Awarded to NASA Climate Scientist
Leading climatologist, agronomist and former farmer Dr. Cynthia Rosenzweig has been named the 2022 World Food Prize Laureate for her pioneering work in modeling the impact of climate change on...
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| 05/02/2022 |
Nominations Open for World Food Prize Foundation Norman Borlaug Field Award
The World Food Prize Foundation is currently accepting nominations for the renowned Dr. Norman E. Borlaug Award for Field Research and Application, Endowed by The Rockefeller Foundation. This award recognizes...
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| 04/05/2022 |
World Food Prize Foundation Announces New Senior Program Manager, Global Youth Programs and Partnerships
The World Food Prize Foundation announced today that Jon Wogman has joined the Foundation as the new Senior Program Manager, Global Youth Programs and Partnerships.
“Jon offers an exceptional background addressing...
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| 03/23/2022 |
World Food Prize Foundation Announces First Digital Dialogue of 2022
Tomorrow, the World Food Prize Foundation (WFPF) hosts its first Digital Dialogue of 2022 - She Who Provides: Agriculture and Climate Essentials.
This Digital Dialogue will address the importance of women's...
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| 03/21/2022 |
World Food Prize Foundation Announces New Program Coordinator, Global Youth Programs and Partnerships
The World Food Prize Foundation announced today that Abigail Turner has joined the Foundation as the new Program Coordinator, Global Youth Programs and Partnerships.
“Abigail’s background in agriculture education, and...
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| 02/08/2022 |
World Food Prize Foundation Selects Six Students for Prestigious George Washington Carver Internship Program
The World Food Prize Foundation announced today the selection of six students for its Spring George Washington Carver (GWC) Internship program. These exceptional students have the opportunity to work remotely...
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| 02/04/2022 |
World Food Prize Foundation Announces New Program Coordinator, Communications
The World Food Prize Foundation announced today that Jackie Negro has joined the Foundation as the new Program Coordinator, Communications.
“I am thrilled to have Jackie join our team, with...
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| 01/04/2022 |
World Food Prize Foundation Announces New Program Manager, Communications and Graphic Design
The World Food Prize Foundation (WFPF) announced today that Ashton Lindsey has joined the organization as the new Program Manager, Communications and Graphic Design.
In this position, Mrs. Lindsey will...
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| 12/13/2021 |
World Food Prize Spreads Holiday Cheer at Open House
The World Food Prize Foundation is pleased to announce their annual Holiday Open House tradition will return this year on Saturday, December 18, from 9 a.m. to 1 p.m. at...
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