| 07/08/2020 |
World Food Prize Foundation Selects 17 Students for Prestigious George Washington Carver Internship Program
The World Food Prize Foundation announced today the selection of 17 students for its prestigious George Washington Carver Internship program.
Every school semester and summer, the World Food Prize Foundation selects...
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| 06/30/2020 |
World Food Prize Foundation Announces Theme of Annual Norman E. Borlaug International Symposium
Today, the World Food Prize Foundation announced the theme of the 2020 Norman E. Borlaug International Symposium - “Breaking New Ground: Building Resilience Today for Improved Global Food Systems Tomorrow.”...
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| 06/29/2020 |
The World Food Prize Foundation Pays Tribute to 1997 Laureate Perry Adkisson
On behalf of all of the World Food Prize Laureates and our Council of Advisors, the World Food Prize Foundation extends our deepest condolences to Gloria Adkisson and the family,...
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| 06/19/2020 |
Right Action | Key Messages | Plans for 2020
Defining Right Action: Locally and Globally
Over the last few months, the World Food Prize Foundation (WFPF) is evolving our programs and practices in light of COVID-19. We are working to...
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| 06/11/2020 |
Soil Health Trailblazer Honored as 2020 World Food Prize Laureate
Leading soil scientist Dr. Rattan Lal was announced today as the 2020 World Food Prize Laureate for developing and mainstreaming a soil-centric approach to increasing food production that conserves natural...
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| 05/14/2020 |
Announcement of World Food Prize 2020 Laureate
The 2020 winner of the prestigious $250,000 World Food Prize will be announced via a webcast on Thursday, June 11, at 10 a.m. EDT.
Often referred to as the “Nobel Prize...
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| 05/07/2020 |
World Food Prize Foundation Announces Second Digital Dialogue
The World Food Prize Foundation (WFPF) announced its second Digital Dialogue - Defining Medium to Long-term Improvements for Resilient Food Systems.
This Digital Dialogue addresses critical issues for a resilient global...
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| 04/28/2020 |
World Food Prize Foundation Launched First Virtual Iowa Youth Institute
The World Food Prize Foundation hosted its 9th annual Iowa Youth Institute (IYI) yesterday featuring the participation of 264 students and 110 teachers from 93 Iowa high schools. This virtual,...
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| 04/10/2020 |
World Food Prize Foundation Laureates and Experts Featured in 2020 Digital Dialogue
The World Food Prize Foundation (WFPF) announced this week its first virtual series, Digital Dialogue. The series will address critical issues in developing a resilient global food system. The first...
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| 03/24/2020 |
WEBINAR FOR WORLD FOOD PRIZE 2021 NOMINATIONS
Are you interested in nominating an individual for the World Food Prize, but have questions about the process?
Would you like to find out whether your potential nominee is suitable, or...
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