| 04/08/2026 |
Record-Breaking 15th Iowa Youth Institute Welcomes More Than 365 Students to Tackle Global Food Security
Today, the World Food Prize Foundation hosted a record-breaking number of students to Iowa State University for the Iowa Youth Institute, marking the program’s 15th year.
In partnership with the...
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| 04/06/2026 |
World Food Prize Foundation Names Agricultural Technology Leader Grace Campidilli to Council of Advisors
The World Food Prize Foundation announced today the appointment of Grace Campidilli, an agriculture and technology professional, to its Council of Advisors, filling one of two seats reserved for early-career...
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| 03/25/2026 |
Architect of Global Food Safety Standards Named 2026 World Food Prize Laureate
A scientist who led a global food safety movement that prevented millions of cases of foodborne illness, dismantled barriers to trade and humanitarian aid, and reduced food loss and waste...
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| 03/19/2026 |
World Food Prize Foundation Names Agricultural Innovator Mark Gee to Council of Advisors
The World Food Prize Foundation announced today the appointment of Mark Gee, genomic prediction and phenotyping engineer at Beck’s Hybrids, to the Foundation’s Council of Advisors, filling one of two...
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| 03/12/2026 |
World Food Prize Foundation to Announce 2026 Laureate at Ceremony in New York
WHAT: The 2026 World Food Prize Laureate(s), recipient(s) of the prestigious $500,000 award, will be announced during a livestreamed event featuring a panel discussion entitled: “The World Food Prize at...
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