| 03/19/2026 |
World Food Prize Foundation Names Agricultural Innovator Mark Gee to Council of Advisors
The World Food Prize Foundation announced today the appointment of Mark Gee, genomic prediction and phenotyping engineer at Beck’s Hybrids, to the Foundation’s Council of Advisors, filling one of two...
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| 03/12/2026 |
World Food Prize Foundation to Announce 2026 Laureate at Ceremony in New York
WHAT: The 2026 World Food Prize Laureate(s), recipient(s) of the prestigious $500,000 award, will be announced during a livestreamed event featuring a panel discussion entitled: “The World Food Prize at...
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| 03/11/2026 |
Discover Iowa History and Join the World Food Prize Foundation at Family Day at the Hall of Laureates
WHAT: The World Food Prize Foundation invites the community for a day of interactive activities, guided tours and hands-on learning in the breathtaking Hall of Laureates. Whether you're exploring history,...
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| 03/10/2026 |
High Stakes for a Higher Purpose: Community Invited to Casino-Themed Gala at the Hall of Laureates
An evening of high-stakes excitement will serve a higher purpose this spring as the World Food Prize Foundation celebrates the 15th anniversary of the Norman E. Borlaug Hall of Laureates...
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| 03/09/2026 |
World Food Prize Foundation Empowers Three Emerging Student Leaders Through Spring Internship Program
The World Food Prize Foundation has welcomed three new interns for the spring semester. Each academic term, the Foundation selects a cohort of high-achieving students for its Internship Program, designed...
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